Peaches are in season and fall is on its way! This frozen peach cobbler cocktail is essential to wrap up the last of these hot days! It’s starting to cool off at night and sweater weather is almost in action, I think I’ll drink a few of these even when it gets a little more chilly!
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Peaches have to be one of my favorite fruits, especially this time of year! Along with blackberries…. we have a cocktail for those too so don’t you even worry! You can find it HERE.
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When I was a young lass I’m pretty sure I had cinnamon sugar on toast at least four times a week for breakfast. Super healthy, I know. But since that youthful bender, cinnamon sugar and I have only met up a handful of times. This time, in this frozen peach cobbler cocktail, we really connected. It was beautiful. So, if you catch me in the AM with cinnamon sugared toast in one hand and a frozen peach cobbler cocktail in the other don’t judge me, just join me!
Alright I’m still not quite done drooling over this cocktail, but I gotta pull myself together and give you all the info you need to know about making these bad boys.
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Here’s your grocery list to make four delicious frozen peach cobbler cocktail:
- Large peaches
- Minute Made peach punch
- Cinnamon
- Sugar
- Whipped cream
- Whipped vodka (Smirnoff is our preference!)
We are just dying over how refreshing and delicious this cocktail is! It maintains those summery vibes while adding in just a hint of autumn. It’s perfect for this time of year!
Image may be NSFW.
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Image may be NSFW.
Clik here to view.
Now here’s how we created this masterpiece:
Cocktail:
- 3 large peaches
- 4 shots of whipped vodka
- 1/2 cup peach Juice
- 2 cups of ice
Garnish:
- Cinnamon sugar
- Whipped cream
First, whip that blender out and dice your peaches. Toss your peaches and 2 cups of ice into the blender along with 4 shots of whipped vodka and a 1/2 cup of peach juice. Now, blend until smooth.
Recipe continued below.
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
To make the cinnamon sugar mixture, simply mix 1 part cinnamon with 3 parts sugar. Pour frozen cocktail into four glasses and top with whipped cream and cinnamon sugar. Use as much cinnamon and sugar as you like. It’s all personal preference.
Now, put on that flannel and fuzzy ugg boots (or knockoffs if you’re poor like me.) and sip yourself right into that fresh fall feeling!
Don’t forget to mark your calendars every Thursday at 8pm MTS! We go LIVE on our Facebook and reveal our next cocktail and talk about all the important things in life! Can’t wait to see you there! Make sure you click HERE and like our page so you don’t miss it!
Love you more!
-Maddy
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