If you love chocolate covered cinnamon bears, you are going to LOVE these Chocolate Covered Cinnamon Bear Shots!
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I’ve heard a lot about Fireball Whiskey, but had never tried it before now. I love it! But, I really love cinnamon. If you’re not a fan of cinnamon, this is definitely not the drink for you. The cinnamon flavor is really strong.
To make the shots, you’ll first need to rim your shot glass with chocolate. To do this, simply melt chocolate chips in the microwave. Place them in a microwave safe bowl and heat, stirring every 30 seconds to prevent burning the chocolate. Once it is melted, dip the rim of the shot glass into the chocolate and twist to coat.
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Fill the shot glass with grenadine, amaretto, fireball, and….ENJOY!
(Scroll down to see full recipe.)
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.
You could omit the amaretto if you’d like, but I do think it helps tame the spice of the cinnamon a little.
I hope you guys enjoy this spicy lil’ number as much as I did!
Cheers, babes!
-Kari
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